Finances, Budgeting

November 08, 2008

Socialism is the New Black

We are currently broke.  There is a difference between broke and poor, poor seeming to me to be a more permanent situation.  We're just plain broke folk at the moment.

Given this current cash hemorrhage flow problem, I have turned to my online ventures to help stop the death throes gap.  As a blogger, this means advertising.

One of my favorite blogs is Jessica Knows, currently featuring 15 Days of Marketing.  15 Days of Marketing with Jessica KnowsThis is right up my alley of pressing needs, as her post on building your brand through a solid biography page, reinforced through a meticulous Press page is just what I need to focus on as I decide how to pitch the advertising opportunities available on Velveteen Mind.

Fortunately, I'm fairly happy with my current "About" page, needing mostly to add Press and my advertising rates.  Oooooh, that's right...  advertising rates.

I'm brainstorming, kicking around numbers based on basic research I've already done for the advertising available on Blog Nosh Magazine, and I come to a brilliant conclusion:  Small businesses and personal blogs will receive a discounted rate, while larger businesses will receive a higher rate.  You know, the big boxes like Kodak and WalMart shouldn't get the sweet deals I give the mom and pops just trying to scrape together a living.  Let's call it a "luxury tax."

Man, I am so funny.  Crack myself up.

Heeeeey...  wait...

What exactly is different about my "tax" plan and President-elect Obama's? 

Damn.republicans-for-obama

I'm going to have to reconsider this redistribution of the blogosphere wealth.

In the meantime, I did pick up one very clear and easy-to-utilize tip from Jessica Knows:  ScratchBack's TopSpots widget!  In short, it's a tip jar with benefits.  If you would like to support Velveteen Mind and/or Blog Nosh Magazine, you simply toss in a tip via PayPal through the widget in the right sidebar.  It's the one under "Subscribe" that says "Are You in my TopSpots?" on a blue bit of paper.  As thanks, you receive a text link for your blog or business on Velveteen Mind (or go to Blog Nosh Magazine and do the same).  Simple.  Clean.

I don't mean that I literally want you to tip me right now yes I do, just swap the name of my blog for yours or your friend's and you see the intrigue.

Tip jars always felt tacky to me, yet I never hesitate to chip in when someone requests a donation for their services, whether it be NPR or a free web application I use religiously.  I love tip jars on blogs, even when I'm only tipping a buck or two.  ScratchBack gives bloggers a really easy way to give back a tangible thanks, though, which is quite my style.

And no, this is not an ad for them.  No commissions paid. 

I'm just, you know, spreading the wealth.

Sigh.

Damn it.

Revel

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November 04, 2008

I Kinda Like-a Lick-an Epson Artisan 800 Printer!

xxx  yeah, um, video goes here  xxx

Oops...  above is supposed to be a supa dupa cool and interesting video of me installing and using my wicked useful Epson Artisan 800 printer.  Give me a second to fix the video...

...in the meantime, check it out:

Epson Artisan Series (information, features, and other lickable goodness)
Epsonartisan800printer
See it over here on the right?  The video has me touching it and stuff.

How did I get hooked up with the Epson Artisan 800?  One2One Network and BlissDom

These women know what a mom blogger like me needs.  What a disorganized, procrastinating, yet simultaneously ambitious mom scrambling together a working life from home needs.

Epson understands this, too, and that's why BlissDom was even possible.  Epson made BlissDom not only possible, but free to all attendees.  That is astonishing.

Yeah, yeah, I know I already wrote about the Epson Artisan and why this work-at-home mom desperately needed an all-in-one like this, but the video is even better.

Come back later! 

By the way...  See?  See how I procrastinate?!  This post was supposed to be changed to just a quick note telling you that my video needs to be fixed and I ended up writing half of what I said in the video...  but seriously, the video is better.

Focus.  Focus.  Focus.  I'll be back soon!

Revel

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October 06, 2008

The Trouble with Pies

A pear pie made me stop blogging.

Rather, the promise of a pear pie.

No.  Precisely, the absence of a pear pie.pear-pie-powder-sugar

The day before we evacuated for Hurricane Gustav a handful of weeks ago, I dropped by our elderly neighbor's home to find out what their evacuation plans were and to share my family's.  They are a wonderful couple that have lived in this home for over thirty years, friendly and both interesting and interested.

Needless to say, I rarely visit them.  Yep, I'm that neighbor.  I'm the one that smiles and waves, greets you through the fence, buys lemonade at your child's lemonade stand, but generally doesn't step into your yard.

The day I stopped by to discuss evacuation plans was not the first time I had knocked on their door, but it was the first time I accepted an invitation to come inside.  I did not have our two toddler boys with me at the time, so was enjoying the rare moment in which I could make decisions independent of everyone else's immediate vicinity to impaling devices.  As such, I happily stepped into what I expected to be a very similar floor plan as our own home, our houses being two of the oldest on the street.

The home I found myself standing in was, instead, the home our house wishes it could be.  I did not hide my enthusiasm for their renovations, so the Mrs. welcomed me to tour the home with her so she could point out the changes.

After a walk-through that had my brain mapping out blueprints for the virtual mansion I wish our home could one day become (okay, more like bungalow with a larger family room), we returned to the kitchen to find the Mr. waiting for us with a plastic bag full of something heavy and plentiful.

Pears. 

Mr.:  Do you like pears?

Megan:  Sure, we love pears.

Mr.:  I thought you might,pears so I picked these while you were with the Mrs.  They are from our tree out front.

Megan:  Oh my, thank you!  I always wondered if those were edible.

Mr.:  They aren't good for eating, but they're fine for baking.  I thought you could bake a pie with them when you get back.

Megan(trying to comprehend a couple foreign words he used in those sentences)  Sure.  Absolutely...  I. will. bake. a. pie.

Mr.:  smiling proudly, having helped a young mother provide a special treat for her young family... 

Her young family who are actually completely oblivious as to what a pie is or how one would be made from scratch and then baked in that big white thing we make grilled cheese sandwiches on top of, if we're lucky.

I left with my bag of freshly picked pears, plopped them on my kitchen table, and then forgot about them.  What did stick with me, though, was how casually he had said I could "bake a pie with them."  As though of course I knew how to bake.  A pie.  With fresh ingredients.

I am a young mother, with a young family, on a tight budget, and I do not know how to bake a pie.  I sure do have a cute apron, though.  One I designed and had made from a vintage table cloth.  One I had made by a friend I met online, from a table cloth I bought online, and which I intended to sell online in order to help support my family.

That is the mother that I am.  pear-pie-texture-lattice I don't bake pies, creating them from scratch, slipping them into the oven to bake, then serving them to my expectant family at the dinner table.

Rather, I Google pie images, digitally insert them into graphics programs and then virtually publish them from my digital desktop for my statistically relevant online audience to consume. 

I suspect I'm missing something here.  For all that my .com resourcefulness gets me, I suspect that a certain amount of real "calm" could be gained from that real pie.

And that is what stuck with me.

In the days to follow, long after the pears had to be thrown out, I was still thinking about that pie.  That damn pie.

After a long day of wrangling editors and answering questions from PR emails, I turned off the computer, loaded the boys in the car, and headed over to my parents' house for a bit of a break.  After satisfactorily distracting the boys, I plopped down on the couch and found a movie to watch.  Waitress starring Keri Russell was on, a movie I had heard great independent-movie things about. 

And I'll be damned if it wasn't about pies.

What followed was roughly two hours of watching pies being made.  The filmmakers might suggest that there was a plot line and a romance and something about marriage and babies and career, but all I saw was pies.  Pies, and a simplicity that my life has been missing lately.

I've written only one blog post since then, because I more or less turned off the computer and started reassessing the clutter in my life, both literally and figuratively.  For those of you that have been reading me a long time, you know I do this every now and then.  I don't make a big fuss about it, I just don't show up for a few weeks.

But this isn't about blogging.  I'm not looking for comments that read "I'm glad you're back!" or "I missed reading you."  The web is stuffed full of enough to keep you occupied, and I think that is precisely my point. 

This reassessment of our priorities and taking inventory of our homes and goals is relevant to every single one of us.  Or at least it should be.

When I wrote Gravel Paves the Road to The White House, my point was not a small towns vs. cities one.  Rather, it was about taking the time to listen, to absorb, to process and integrate the mass amounts of stimuli we are faced with every single day.  It was about taking the time to settle the white noise in our heads. 

You didn't notice it happening, but then you step outside one evening, discover it quiet, and realize that you have cocooned yourself within a wall of static.

That pie.  That damn pie that I never made, sliced through my static.

This is about simplicity.  It is about appreciating what I already have at my fingertips.  pear-pie-bartlettWhat I've struggled to build but then sometimes take for granted.  It is about what I let slip by me every day and never notice.  It is about that woman that I'm going to get around to being.

So...  I've been cleaning.  Decluttering.  Stepping back and asking questions, making decisions, taking action.  Slicing through the static I've let accumulate, static that I've allowed to drown out something important that I can't quite put my finger on but that I can sense is still there.

Maybe it's the stress from all of this screeching panic on the news each day.  The economy.  The bailout.  The election.  The noise the noise the noise.

You don't notice it sneaking up on you.   You don't think you even care.  But then there it is.  Regardless of how much you think it affects you, you find yourself needing to make a decision, put your foot down, stake your claim.

Close your eyes, take a breath, exhale.  Open your eyes.  Step back.  Sit down.  Stand up.  Move forward.  Slow down.

Steady yourself.

I'm going to make that damn pie.

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September 19, 2008

Hot Spot Hopping

Today, I collected coffee cups like a hipster collects nightclub hand stamps. 

After dropping off the boys at their preschool, one of two days during the week when they are both there, if only for a few hours, I decided that I Starbucks cupwould load up my gear and get some work done at our local Barnes and Noble.  I have always envied the oblivious laptop users I would see in cafes, so it was high time that I tote my new laptop to a local cafe and get all oblivious-like in my work, too.

Apparently, there is some secret among said oblivious-laptop-users in these cafes that they are none too interested in spilling...  and that secret involves how you access the wifi connections.  Ah, wireless Internet!  How you escape me!

After being assured by the barista (no matter how many times I read that word, it still sounds pretentious) that all I had to do was open my browser and I'd see what to do, I was hesitant to return to her and say that, in fact, I did not see what to do.  Something about the smirky tone in which she delivered my "instructions" suggested that if I didn't get it, I shouldn't be allowed to breathe their French-roasted air.

Maybe it's all the times customers give fake names to be written on Starbuckstheir cups like "Chewbacca" or "Spanky" that make them lose patience with customers.  How many times can you call out, "Tall half-caf Pumpkin Latte for Magnum P.I.!" before you crack?

In any case, after an hour of trying to hack the secret code embedded in the AT&T wireless site, I gave up and moved to the next cafe.

By the way, AT&T, I was absolutely willing to pay $3.99 for 2 hours of your lousy Internet connection, so how about making it easier to take advantage of the desperately relieved to be out of the house?  Like, a big blinking button on your front page that says "Click here to pay an unreasonable amount of money for a very brief amount of access. Because who are we kidding?  You just paid $4 for a coffee."  I would totally click that.

Nevertheless, I was off to the next cafe.

Which didn't have wifi.   

A fact I was informed of as the barista was handing me my "I'm not here to take advantage of your free wifi connection" coffee.

Hm.  I need to get the order of my questions down better.  First ask if they have wifi, then order your coffee.

I now have two coffees, have consumed about half of each, of which I really wanted neither, and I can feel the coffee-sweat-jitters setting in.  Clearly, I would need to buy a $12 muffin at my next stop to soak up some of this PJ's Coffeecaffeine.  Clearly.

Next stop, the cute new coffee house I've been meaning to try but whose exterior suggested that I would need to be wearing eye makeup if I wanted to feel comfortable.  As it happens today, I have on eye makeup, so here goes...

I've got the system down now:

Barista:  How can I help you?

Me (scrutinizing coffee board as though I'm dying for an obscure dessert drink, while holding in my sweaty armpits so she can't tell I'm OD'ing on caffeine already):  Hmm, let's see...  Oh, right, do ya'll have wifi?

Barista: Yes, ma'am, we do.  You should be able to just open a browser and see what to do.

Me (experiencing déjà vu but feeling optimistically wicked smaht): Great, right, so I'd like a tall white chocolate mocha.  Er, half caf.

Barista:  Here's your change.  Oh, by the way, when you look for our wireless network, our wifi is AT&T.

Me:  D'oh!

I'm back at home now.  Three dessert coffees poorer.  Three doses of Good to the last. . . Oh, you know.caffeine higher.  On my already-paid-for wireless connection, trying desperately to ignore all of the chores that need to be done and pretending that my now-home kids are just noisy cafe patrons that like to spill things.

Oh, and did I mention that since being pregnant for a seemingly solid four years, I don't usually drink caffeinated coffee?

Yeah.

I'll be up til Monday.

jitter jitter buzz buzz shake sweat jitter buzz


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August 17, 2008

Blog Nosh Magazine is... doing big stuff you don't want to miss!

Are you subscribed to Blog Nosh Magazine, yet? 
If not, you may miss Monday's big announcements!  They both involve promoting you! 

Subscribe

How can you resist that chocolate covered RSS feed?  Click the image above and have Blog Nosh Magazine and all the content that's fit to nosh delivered directly to your favorite reader or email address for free!

But seriously, Monday...  big day.  Don't miss it at Blog Nosh Magazine!

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